Lao Kombucha Ephemeral series

Bai Mu Dan Wang white tea with juniper berries & rosemary

A white tea, made of buds and the first leaves of the tea tree from Fujian, China, is enhanced by juniper berries and rosemary.This pairing offers a thirst-quenching drink with a delicate lemon flavour that has a crisp and icy mouthfeel, along with a fragrant herbal finish.


Filtered water, kombucha culture (bacterial and yeast cultures), cane sugar*, white tea, juniper berries, rosemary.

*certified organic