We start with the finest teas, you taste the difference.

Three kombuchas created from high-end teas, unique to each flavor, combined with various carefully chosen local fruits and herbs. The result, our classic series, presents a kombucha both tangy and slightly sweet which gives it a complexity in the mouth as well as refreshing freshness, thanks to the delicate bubbles.

A natural series where tea alone makes you taste the exquisite Lao kombucha experience. An innovation in the world of kombucha, our natural series will impress the greatest epicureans by showcasing only one premium tea per kombucha. The simplicity of the ingredients and the complexity of its taste will seduce you.

Rare are those who have managed to create delicious, low in sugars and calories, beverages which do not contain added flavors (natural or not). Well at Lao, we were ready to take up this challenge, because it is inconceivable for us to use such processed ingredients. So here is our latest addition, a very low sugar kombucha. The 1g / serving of sugar comes from fresh juices and fermented foods. It is therefore a healthy and refreshing drink, without any compromise.

With boundless imagination, we always find new ways to reinvent kombucha while remaining authentic. Thus, summer and winter, this series is always eagerly awaited by our enthusiasts who know very well that their taste buds will be dazzled by our creations.