fbpx
  • Kombugin Launch

    Launched August 10, 2022 An unexpected collaboration This is not kombucha... This is KOMBUGIN! It tastes like heaven and transports you to the tropics in just one sip! When gin meets Kombucha, the story of an unexpected collaboration. QUeBEC,  August 11, 2022 By Kim Decary Two Quebec City companies, Lao Kombucha and Distillerie Stadaconé, have joined forces to create the
    Read More
  • Rebranding

    unpopular truth: what's meant for you will sometimes feel scary, risky, and new. easy and calm doesn't always mean you're going the right way. the biggest rewards usually come from having the guts and perseverance to create your own path.   - yung pueblo New logo, New branding QUEBEC,  01 January, 2021 By Kim Decary
    Read More
  • Silver Medal

    At the end of March 2022, Kombucha Brewers International organized the first ever kombucha competition in the world. We have been looking forward to this competition for many years, especially to submit our kombucha Crystal, that is so unique to us.   Kombuchas from around the world were judged on several criteria: - Appearance: fizz,
    Read More
  • Cocktail Boreal Gin Tonic

    A pairing of Stadaconé Blue gin, and Lao Boreal Tonic kombucha. The flavors of juniper berries and dune pepper, which are found in both products, are simply divine. This cocktail transports us to the great northern forests and invites us to feel the striking freshness of the fir tree. Ingrédients 1 - 2 oz of
    Read More
  • Wine and cheese reinvented

    Presented by Pictures capturated in Le Temple Sanctuaire TASTING STEPS As in all food and drink tastings, the goal is to observe the "third taste" that arises from the pairing. The sight: Observe the kombucha, its color, its opacity, its bubbles. The nose: Smell the kombucha as well as the bûchette. What aromas are released?
    Read More
  • NousAussie – Auction for Australia

    Quebec businesses form an auction to support Red Cross relief effort in Australia QUEBEC, January 21, 2020 By Marc-Antoine Since the start of the fires in Australia in June; the country is going through a rough period. Having ravaged over 46 billion acres of forest, taken the lives of a billion animals, that of 30
    Read More
  • Elder Bubbles

    Is sparkling wine your drink of choice for happy hours, but you would like to drink without thinking about how much a couple of glasses are going to affect you? Here is the perfect solution for you (and us). Two types of bubbles, only one good taste. This cocktail is made with our favorite sparkling
    Read More
  • Black & Gold

    Inspired by the comforting feeling we all like to enjoy during cold winter nights, this gin and kombucha cocktail have all the heat and sweetness you need. Our Golden Kombuchai made with turmeric, ginger, cardamom and black pepper, mix with the Gin Noir from Distillerie Stadaconé is really the cocktail of the hour. Their Gin
    Read More
  • Sangria Lao

    Sunny summer afternoons are always best enjoyed with a delicious cocktail to share with loved ones. That's exactly why you now possess this kombucha sangria recipe. It will adapt very well to items you already have on hand and it will be there to give you a kick every time you need it. For this
    Read More
  • Dirty Mei

    The classic Dirty Martini Cocktail, revisited by the famous mixologist Kevin Gaffney. Here, it features our brand new Nan Mei white tea Kombucha, accompanied simply by gin and olive brine. A mix straight out of the greatest movies of James Bond.  [uncode_share layout="multiple" bigger="yes" css_animation="zoom-in"] For this recipe, you will need a shaker, a martini
    Read More